Samantha Rieu, Hotel General Manager, 11 Cadogan Gardens & Chelsea Townhouse
Paul Weeks MBII, Owner, Advocate Group
Simon Bachelor, Vice President Operations, Aimbridge Hospitality
Paul Wigham, CEO, All Our Bars Limited
James Nye, Managing Director, Anglian Country Inns
Laura Pritchard, Proprietor, Ann’s Pantry, Anglesey Ice Cream, Flore, Lazydaysanglesey
Martin Wolstencroft, CEO, Arc Inspirations
Frantisek Pavlovic, General Manager, Arnos Manor Hotel
Vincent Labeyrie, Director, Aspenlane
Joanne Taylor-Stagg, General Manager, Athenaeum Hotel & Residences
Debbie Priestley, General Manager, Avon Gorge by Hotel du Vin
Patrick O’Connell, Chief Executive, B&B HOTELS UK Ltd
Chris Alger General Manager, Bailiffscourt Hotel and Spa
Scott Chillery, CFO, Barworks
Keith C Knowles OBE CBII, CEO, Beds & Bars Ltd
Maurice Abboudi, Director, Beer and Buns Limited
Laurence Beere, Managing Director, Bell & Ross Ltd, T/A The Queensberrry Hotel & Olive Tree Restaurant
Thomas Greenall, CEO, Bespoke Hotels
John Todd, Owner and Manager, Best Western Plus Delmere Hotel
Alan Morgan, CEO, Big Table Group
Tom James, Managing Director, Bill’s
Robert Wilson, Proprietor, Bleeding Heart Restaurants
Chris Clifford, Managing Director, Blunsdon House Hotel Ltd
Steve Hill, Managing Director, Bone Daddies Ltd
Nicholas Hemmings, Finance Director, Bowood Hose & Gardens
Peter Brend, Director, Brend Hotels
Raphael Herzog, General Manager, Bristol Hoteliers Association
Shereen Ritchie, CEO, Buns From Home
Alasdair Murdoch, Chief Executive Officer, Burger King UK
Tim Rumney, CEO, BWH Hotels
Gerry Ford, Founder and Group CEO, Caffe Nero
William Griffiths, General Manager, Caradog Hotels
Matthew di Rienzo, Director, Caraffini Restaurant
Daniel Sangiuseppe, Director, Castlewood Hotels
Ian Edwards, CEO, Celtic Collection
Nicola Taylor Beal, Chief Executive, Chardon Hotels Limited
Philip Turner, CEO, Chestnut Group
Gavin Taylor, Chief Executive Officer, Clermont Hotel Group
John McCarthy, Managing Director, Clevedon Hall Ltd
Adam Charity, Chief Operating Officer, Coaching Inn Group
Clare James, Director of HR, Corinthia London
Girish Sanger, Managing Director, Courthouse Hotels
Chris Wayne-Wills, Chief Executive Officer, Crerar Hotel Group Ltd
David Loewi, CEO & Co-Founder, D&D London
Paul Downing, Group Managing Director, Dart Marina Hotel LImited
Mike Craig, Group Finance Director, De Vere Hotels
Oliver Harris, Deputy General Manager, De Vere Tortworth Court
Julie Tippins, Head of Risk, DHP Family Ltd
Julie Gingell, Managing Director, Docklands Restaurants and Bars
Mark Gallagher, Area General Manager UK, Dorsett Hospitality International
Ahad Vahabzadeh, Hotel Manager, Doubletree Bristol City Centre
Daniel Buck, Finance Director, Eden Hotel Collection Ltd
Graeme Bateman, Managing Director, ELITE HOTELS
Chris Kelly, Director, Fest & Revel
Devin Grosse, CEO, Focus Hotels Management Limited
Simon Emeny, Chief Executive, Fuller, Smith and Turner
Alicja Berthon, General Manager, Future Inns Hotel
Garry Mallen, Managing Director, G C Mallen & Co
Serena von der Heyde, Partner, Georgian House Hotel
Alexander Salussolia, Managing Director, Glendola Leisure Group
Apal Shah, Finance Director, Gravetye Manor Hotel
Harvey Jenkinson, CEO, Gravity
Nick Mackenzie, CEO, Greene King
Roxane Marjoram, Co-Owner, Gusto Pronto
Paul Ellison, General Manager, Hampton by Hilton Blackpool
Greg Csikos, General Manager, Hampton by Hilton Bristol City Centre
Tim Hart, CEO, Hart Hambleton Ltd and Hambleton Hall Ltd
James Birch, Managing Director, Heartstone Inns Ltd
Chris Guy, Chief Financial Officer, Heartwood collection
Robert Nobbs, General Manager, Heath Court Hotel
Pontus Carminger, Joint Managing Director, Historic Sussex Hotels Ltd
Margaret Coffey, General Manager, Holiday Inn Bristol Filton
John Todd, Owner and Manager, Hotel Columbus
Jens Hofma, CEO, HWS Ltd
Georges Moura, Hotel Manager, Hyatt Regency London – The Churchill
Joanna Kurowska, Managing Director – UK & Ireland, IHG Hotels & Resorts
Richard Hassell, Managing Director, Ilsington Hotel & Spa
John Hutson, CEO, JD Wetherspoon
Tim Healy, Owner, Joe Allen Restaurant
Cliff Nicholls, Managing Director, JXL Ltd T/A Jump Xtreme & That Fun Place
Bernard Yeoh, Founder & Director, Kai Mayfair Ltd
Meghan Farren, General Manager of KFC UK and Ireland, KFC UK and Ireland
Lorenzo Stella, General Manager, La Gaffe
Andy Townsend, Chief Executive Officer & Founding Director, Legacy Hotels & Resorts Ltd
Jayson Perfect, Chief Operating Officer, Liberation Group
Karen Bosher, Non-Exec Director and CEO, Livelyhood Pubs and Bootlegger Bars
Govert Feddrick Deketh, General Manager, London Marriott Hotel County Hall
Robert Snaith, General Manager, London Sheraton Heathrow
Charlie Elek, Managing Director, Lucky Voice
Jim Davidson, Corporate Finance Manager, Macdonald Hotels Limited
Steve Welsh, Director, Market Taverns Limited
Anthony Rosser, Managing Director, Marketglen Ltd
Karina Jadhav, Managing Director, Menagerie Restaurant
Fasika Bekele, Head of Finance, Methodist International Centre Limited
Paul Milsom, Chairman and Managing Director, Milsom Hotels and Restaurants
Phil Urban, CEO, Mitchells & Butlers
Deborah Jelffs, HR Director, MW Eat
Richard Cressman, Owner, Nailcote Hall Hotel
Andrew Nelson, Director, Nelson Hotels
Peter Marks, Chairman, NEOS Hospitality
William Mitchell, Director, North Shore Golf Club (Skegness) Ltd
David Collinson, Director, Oak Taverns Ltd
Peter Borg-Neal, CEO, Oakman Inns
Anthony Pender, Founder, Our Yummy Collection
Alistair Telfer, Chief Executive and Club Secretary, Oxford and Cambridge Club
Nicolas Gaillot, COO, Paris Baguette
Michael Stevenson, General Manager, Pentahotel Reading
Gemma Peel, Finance Director, Permanently Unique Group
Emma Brealey, Managing Director, Petwood Hotel
Mike Spencer, Business Development Director, Pizza Hut Restaurants
James Elliot, Founder, Pizza Pilgrims
Peter Austin, Owner, Plas Estate
Eddie Murphy, Director, PLS Management Ltd
Drew Taylor, CFO, Popeyes UK
Mark Crowther, Chairman, Portobello Pub Co, Pub People, Heron & Brearley
Michael Evered, Finance Director, Poste Hotels Ltd – The George Hotel Stamford
John Creighton, Managing Director, Pottingshed Bar and Gardens Limited
Danya Salem, General Manager, Radisson Blu Bristol
Stephen Harron, Operations Director, RBH Hospitality Management
Richard Lewis, Group CEO, RedCat Pub Company Limited
Noel Byrne, CEO, Review Hotels Ltd
Ian Fitzgerald, Managing Director, Rick Stein Group
Gavin Adair, CEO, Rosa’s Thai
James Shail, MD, Rothay Manor Boutique Hotel and Restaurant
Annette Prandzioch, Director General, Royal Over-Seas League
Rick Stein, Chef and Restauranteur, Seafood Trading Ltd
Neil Kedward, Chief Executive, Seren
Jo Watson, Director, Sidmouth Hotels Ltd
Heather Hamtilon, General Manager, Sloane Square Hotel Ltd
Sheila Cadd, Proprietor, Somerville House Bed and Breakfast
Tomas Maunier, Managing Director, Southern Wind Group Ltd
Kevin Georgel, Chief Executive, St Austell Brewery
Araceli Rius Perez, Commercial Director UK, St James’ Court, A Taj Hotel & Taj 51 Buckingham Gate,
Suites and Residences
Dan McLennan, Managing Director, Stange & Co. Pub Company
David McDowall, CEO, Stonegate Group
Simon Potts, CEO, The Alchemist
David Balden, Club Secretary and CEO, The Caledonian Club
Marcel Khan, CEO, The Fulham Shore
Jon Fletcher, Proprietor, The Grange at Oborne
Jonathan Greatorex, Managing Director, The Hand At Llanarmon Ltd
Stefan Soennichsen, Managing Director, The Langham, London
Caroline Gregory, Director, The Lovat Loch Ness Limited
Naomi Heaton, CEO, The Other House Residents Club
Rob Pitcher, CEO, The Revel Collective
Tony Hendy, Head of Retail, The Seafood Restaurant Ltd
Tim Wilson, Owner and Director, The Ship Ltd
Andrew McKenzie, Managing Director, The Vineyard Group
Celia Gaze, Founder and Chief Executive, The Wellbeing Farm
Philip Thorley, MD, Thorley Taverns
Paul Gilchrist, CEO, Thunderbird Fried Chicken
Tim Hassell, Estates Director, Thurlestone Estates Ltd
Neil Sebba, Managing Director, Tossed
Fred Hitchcock, Managing Director, Town & Country Collective
Hari Fell, Owner, Tudor Farmhouse Hotel
Nathan Midgley, Managing Director, Tynedale Hotel Limited
Ian Grundy, CEO, Urban Village Pub Company
Gerry Carroll, CEO, Valiant Pub Company Limited
Derek Lister, Group Financial Controller, Valor Hospitality
Henry Birts, CEO, Wasabi
Caroline Ottoy, Managing Director, WatchHouse
Nigel Saunders, Group Financial Director, Webb Hotel Group Ltd
Brian Keeley Whiting, Manging Director, WH Pubs Ltd
Norman Edwards, Director, Wheelers Old Kings Arms Hotel Pembroke
Robert Walton MBE, Chairman, WorldYYY
Shaun Whitehouse, Director, WT Hotels Ltd
Louisa Watson, Marketing Director & Sustainability Lead, Wyboston Lakes Resort
Jeremy Pick, Managing Director, Yew Lodge Limited
Simon Dodd, CEO, Young’s Pubs
